Chipotle Lime Edamame
Flavorful and healthy side dish idea!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Servings: 4
Calories: 117kcal
Ingredients
- 10 ounces frozen shelled edamame (1 package)
- 1 tablespoon lime juice
- 1/4 teaspoon chipotle powder
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons sunflower seeds
Instructions
- Cook the edamame according to the package instructions.
- In a small bowl, combine the lime juice, chipotle powder, salt, and pepper.
- Add the lime juice mixture to the edamame and toss to coat.
- Mix in the sunflower seeds right before serving.
Nutrition
Calories: 117kcal | Carbohydrates: 8g | Protein: 8g | Fat: 6g | Sodium: 152mg | Potassium: 341mg | Fiber: 4g | Sugar: 1g | Vitamin A: 0.7% | Vitamin C: 6.6% | Calcium: 4.9% | Iron: 10.4%
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